JD 886.743
Description
- CERTIFIED QUALITY - HOCCOT commercial deep fryers all meet sanitation standards and electrical product safety standards. The floor fryers are certified in the United States with ETL certification, and backed by a 1-year part and labor warranty, which is a great option for your restaurant, pizzeria, or concession stand.
- POWERFUL PRODUCTIVITY - 3 burners for a total of 90,000 BTU provide rapid ignition temperature recovery, as well as steady fire to keep up with busy restaurant orders. The adjustable millivolt thermostat from 200℉-400℉allows you to fry various dishes like hot wings, onion rings, donuts, etc.
- HIGH EFFICIENCY - Open pot design maximizes frying capacity and minimizes cleanup time. The floor fryer matches the working height of the HOCCOT series, creating an even flow of food transfer, and increasing productivity in the kitchen. This deep fryer is the perfect choice for filling out your culinary lineup.
- SAFE & CONVENIENT USAGE - The two coated-handle fry baskets are safe and comfortable to grip. Basket rails of different heights come in handy when using one basket to collect food that is fried with another. 6" adjustable legs provide stability on uneven floors, and make cleaning under or around the unit much easier.
- EASE OF MAINTENANCE - The draining process of used oil is quick and easy with the help of a full port drain valve, along with a drain line clean-out rod and a drain extension, which prevents accidental oil spills, and minimizes costly accidents. The stainless steel and galvanized steel exterior ensure long-lasting performance.
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HOCCOT Commercial Deep Fryer with 3 Tube Burners, Stainless Steel Floor Fryer in 90,000 BTU, 40lb. Capacity Deep Fryer with 2 Baskets for Restaurant Kitchen Food truck, 200℉-400℉ Adjustable Temp
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Frequently Asked Questions About HOCCOT Commercial Deep Fryer with 3 Tube Burners, Stainless Steel Floor Fryer in 90,000 BTU, 40lb. Capacity Deep Fryer with 2 Baskets for Restaurant Kitchen Food truck, 200℉-400℉ Adjustable Temp in JORDAN
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